Breakfasts

• Classic

  Croissant, neapolitan, donuts or toast with butter and marmalade served with coffee, tea or tea infusions.

  

• American

  Toasted rustic bread, covered with natural tomato, olive oil, garlic and salt, scrambled eggs. Served with coffee, tea or tea infusions.

  

• Canaries

  Seasonal fruits, cereal, yogurt and honey. Served with coffee, tea or tea infusions.

  

• English

  Two eggs with bacon accompanied with natural tomato, baked beans and toast. Served with coffee, tea or tea infusions.

  

• Cordobés

  Toasted rustic bread, covered with natural tomato, olive oil, garlic and salt. Served with coffee, tea or tea infusions.

  

• Light

  Toasted bread covered with cheese and turkey. Served with coffee, tea or tea infusions.

  

• French

  Crossant stuffed with ham and cheese, covered with bechamel sauce with cheese. Served with coffee, tea or tea infusions.

  

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Desserts

• Chocolate Cake

  

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• Tiramisu

  

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• Cheese Cake

  

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• Apple Tart

  

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• Various Pastries

  

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• Organic Sponge Cake

  

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Sandwiches

• Mixed

  Ham and cheese.

  

• Turkey

  Turkey, lettuce, tomato and mayonnaise.

  

• Pantumaca

  Serrano ham and toasted rustic bread, covered with bechamel sauce with cheese.

  

• Sandwich of pork, Chicken or Beef with cheese

  Toasted rustic bread with grilled pork, grilled chicken or grilled beef, with tomato, mayonnaise and guacamole.

  

• Tuna

  Tuna, lettuce, corn, egg and mayonnaise.

  

• MamaInés

  Turkey, lettuce, tomato, aspargagus, egg and mayonnaise.

  

• French Croissant

  Croissant stuffed with ham and cheese, covered with bechamel sauce with cheese.

  

• Sandwich of cured cheese

  Small sándwich with cured cheese with tomato.

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Salads

• From the Orchard

  Lettuce, tomato, peppers, cucumber, olives, asparagus and egg.

  

• Chicken

  Pasta, chicken, cheese, raisins, nuts, peppers, sweet corn and salad dressing. (Pink sauce, yogurt or oil and vinegar).

  

• Cesar

  Tomato, lettuce, grilled chicken breast, egg parmesan cheese, anchovies and cesar dressing.

  

• Salmorejo

  Puree of tomato, garlic olive oil, egg, ham and bread.

  

• Gazpacho

  Tomato, cucumber, peppers, garlic, olive oil onion with bread.

  

• Slice of Tortilla (Spanish omelet)

  Potato, egg and onion

  

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